“俞国琴”的版本间的差异

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(创建页面,内容为“俞国琴,Guoqin Yu <br> Assistant Professor,Department of Biostatistics & Data Science <br> BS,MS(浙江大学,农学,2001;作物栽培学与耕作学,2004),PhD...”)
 
 
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俞国琴,Guoqin Yu
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俞国琴
<br> Assistant Professor,Department of Biostatistics & Data Science
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<br>BS,MS(浙江大学,农学,2001;作物栽培学与耕作学,2004),PhD(Washington University, St. Louis,Evolution, Ecology and Population Genetics,2009)
<br> BS,MS(浙江大学,农学,2001;作物栽培学与耕作学,2004),PhD(Washington University, St. Louis,Evolution, Ecology and Population Genetics,2009)
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<br> http://www.kumc.edu/school-of-medicine/department-of-biostatistics-and-data-science/faculty/guoqin-yu.html
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<br>Guoqin Yu
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<br>Scientific Review Officer
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<br>National Institutes of Health, Center for Scientific Review
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<br>Dr. Guoqin Yu received her Ph.D. in ecology, evolution and population biology from Washington University in St. Louis, where she studied the genetic diversity of starch synthesis pathway in wild and cultivated rice and the genetic basis of starch quality diversity. She then pursued postdoctoral training in bioinformatics at University of Maryland and in molecular cancer epidemiology at National Cancer Institute. Before joining CSR, she was an assistant professor at University of Kansas Medical Center. Her research on the role of microbiota in gastric carcinogenesis was funded by the V Foundation for Cancer Research and American Cancer Society.
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<br>https://public.csr.nih.gov/AboutCSR/StaffDirectory/3064

2022年11月28日 (一) 19:57的最新版本

俞国琴
BS,MS(浙江大学,农学,2001;作物栽培学与耕作学,2004),PhD(Washington University, St. Louis,Evolution, Ecology and Population Genetics,2009)

Guoqin Yu
Scientific Review Officer
National Institutes of Health, Center for Scientific Review

Dr. Guoqin Yu received her Ph.D. in ecology, evolution and population biology from Washington University in St. Louis, where she studied the genetic diversity of starch synthesis pathway in wild and cultivated rice and the genetic basis of starch quality diversity. She then pursued postdoctoral training in bioinformatics at University of Maryland and in molecular cancer epidemiology at National Cancer Institute. Before joining CSR, she was an assistant professor at University of Kansas Medical Center. Her research on the role of microbiota in gastric carcinogenesis was funded by the V Foundation for Cancer Research and American Cancer Society.

https://public.csr.nih.gov/AboutCSR/StaffDirectory/3064